Wildfire Service List

Dinner

• Nightly Specials

  limited quantities prepared nightly

  • 

    Monday: Southern Fried Chicken

    Cole slaw, red skin mashed potatoes, mushroom gravy, homemade biscuit

    $29.95

  • 

    Tuesday: Roasted Turkey Dinner

    mushroom-herb stuffing, cranberry relish, gravy, red skin mashed potatoes

    $29.95

  • 

    Wednesday & Thursday: Beer-Braised Short Ribs

    roasted root vegetables, red skin mashed potatoes

    $43.95

  • 

    Friday & Saturday: Filet Mignon Wellington*

    mushroom stuffing, broccolini, au gratin potatoes

    $60.95

  • 

    Sunday: Gruyère Cheese-Crusted Pork Chops*

    applewood-smoked bacon, roasted market vegetable

    $39.95

• Appetizers

  • 

    Shrimp & Crab Bisque

    corn & red peppers

    Cup	$8.50
    Bowl	$11.95

  • 

    Baked French Onion Soup

    swiss & asiago cheese

    Cup	$8.50
    Bowl	$11.95

  • 

    Skillet Cornbread

    baked fresh daily; honey butter

    $9.95

  • Mediterranean Chicken Skewers

    greek yogurt sauce

    $12.95

  • 

    Bison Meatballs

    tomato sauce, asiago cheese

    $15.95

  • 

    Baked Goat Cheese

    tomato-basil sauce, flatbread

    $16.95

  • 

    Crispy Fried Fresh Calamari

    cocktail & ranch sauces

    $20.95

  • 

    Jumbo Shrimp Cocktail

    zesty cocktail sauce

    $20.95

  • 

    Oven-Roasted Lump Crab Cakes

    mustard mayonnaise

    $22.95

  • 

    Applewood-Smoked Bacon-Wrapped Sea Scallops

    apricot sauce

    $24.95

• Salads

  Side for 1, Small for 2-3, Large for 4-6

  • 

    Field Greens

    cucumbers, tomatoes, carrots, choice of: ranch, french, red wine vinaigrette, blue cheese, balsamic, or citrus lime

    Side	$8.95
    Small	$15.95
    Large	$28.95

  • 

    Caesar

    romaine, parmesan cheese, garlic croutons

    Side	$9.95
    Small	$15.95
    Large	$28.95

  • 

    Tuscan Kale & Spinach

    shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing

    Side	$9.95
    Small	$16.95
    Large	$30.95

  • 

    Greek

    greens, tomatoes, cucumbers, garbanzo beans, celery, feta, pepperoncini, kalamata olives, red onions, dill, red wine vinaigrette

    Side	$9.95
    Small	$16.95
    Large	$30.95

  • Add Grilled

    Chicken	$6.00
    Fried Calamari	$9.00
    Salmon*	$11.00
    Sliced Tenderloin*	$13.00

  • 

    The Wildfire Chopped Salad

    roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette. Take home a bottle of our citrus lime vinaigrette

    Small	$18.95
    Large	$34.95

• Prime Burgers & Sandwich

  Served with fresh-cut french fries and cole slaw. Add: mushrooms or applewood-smoked bacon to any burger $2 each

  • 

    Thick Prime Angus Burger*

    shredded lettuce, tomato, add choice of cheddar, american, swiss, jalapeno jack, smoked gouda, or blue cheese $1

    $19.95

  • 

    All-Natural Turkey Burger

    white cheddar, roasted red onions, mustard, mayonnaise

    $20.95

  • 

    Bison Burger*

    smoked gouda, caramelized onions, bread & butter pickles, arugula, dijonnaise sauce

    $21.95

  • 

    Grilled Chicken Club

    bacon, avocado, jalapeño jack, mustard mayonnaise

    $19.95

  • 

    Lump Crab Cake Sandwich

    lettuce, tomato, tartar sauce

    $26.95

  • 

    Roasted Prime Rib French Dip*

    thinly sliced prime rib, au jus, horseradish cream sauce

    $28.95

  • 

    Blackened New York Strip Steak Sandwich*

    arugula, tomatoes, white cheddar, ancho mayo

    $28.95

• Filet Mignon*

  Center cut by Master Butchers from the finest midwestern beef tenderloin

  • 

    Basil Hayden's® Bourbon Tenderloin Tips

    grilled red onions

    12 Oz.

    $44.95

  • 

    Petite Filet Mignon

    for the lighter appetite

    7 Oz.

    $51.95

  • 

    Filet Mignon

    the most tender of all steaks

    10 Oz.

    $60.95

  • 

    Horseradish-Crusted Filet

    wrapped in applewood‐smoked bacon

    10 Oz.

    $64.95

• Wildfire Signature Crusts

  enjoy your steak even more with one of our crusts - $3 each

  • Wildfire Signature Crusts

    horseradish, blue cheese, parmesan, mushroom

• Steaks & Chops*

  Our steaks and chops are hand-cut by Stock Yards® Packing of Chicago and aged 28-35 days until they reach their ultimate tenderness and taste, brushed with our seasoning blend and broiled to your preferred temperature. Add shrimp skewer $11, crab cake $21

  • 

    Mushroom-Crusted Fancy Pork Chops

    two all-natural thick center-cut chops

    16 Oz.

    $36.95

  • 

    Roumanian Skirt Steak

    special marinade, grilled red onions.

    12 Oz.

    $48.95

  • 

    New York Strip Steak

    broiled to its fullest flavor

    14 Oz.

    $54.95

  • 

    Porterhouse

    two favorite cuts, Char Crust® New York strip & filet mignon in one steak

    22 Oz.

    $63.95

  • 

    Char Crust® Bone-In Rib Eye*

    very well marbled chop

    20 Oz.

    $66.95

  • 

    Lamb Porterhouse Chops*

    three of Colorado's finest chops, mint chimichurri

    18 Oz.

    $61.95

• With Your Dinner

  choose one of these sides to accompany your dinner

  • Red Skin Mashed Potatoes

  • 

    Au Gratin Potatoes

  • Roasted Market Vegetables

  • 

    Fresh-Cut French Fries

  • 

    Broccoli & Lemon Vinaigrette

  • 

    Creamed Spinach

  • BBQ-Rubbed Sweet Potato, Baked Potato, Cottage Fries

    Add $1.95

  • Roasted Mushroom Caps, Loaded Giant Baked Potato

    Add $3.95

• Prime Rib of Beef au Jus*

  rubbed with fresh garlic, sea salt, cracked black pepper and slow roasted for six hours; the king of roasts is served with horseradish sauce

  • 

    Prime Rib*

    Regular Cut (10 Oz.)	$43.95
    Queen Cut (16 Oz.)	$52.95
    King Cut (22 Oz.)	$61.95

• Fresh Fish & Seafood

  flown in fresh daily from both coasts

  • Coconut Shrimp

    baked in our 600°F oven, ginger-coconut sauce

    $32.95

  • 

    Cedar-Planked Salmon*

    brown sugar-soy glaze

    $36.95

  • 

    East Coast Sea Scallops

    fresh spinach, lemon butter

    $42.95

  • Oven-Roasted Lump Crab Cake Dinner

    mustard mayonnaise

    $43.95

  • 

    Dill-Crusted Fresh Walleye

    lemon butter

    $39.95

• Chicken & Barbecue

  • 

    Roasted Herb Chicken

    All-natural half chicken, garlic & herbs or with zesty barbecue sauce. Sorry, all white meat not available

    $27.95

  • 

    Chicken Moreno with Artichokes

    grilled chicken breasts, over-dried tomatoes, arugula, light garlic broth

    $28.95

  • 

    Lemon-Pepper Chicken Breasts

    roasted in our 600°F oven with natural juices

    $28.95

  • 

    Barbecued Baby Back Ribs

    slowly smoked; zesty barbecue sauce, cole slaw, applesauce

    Half	$27.95
    Full	$41.95

  • 

    Chicken & Baby Back Ribs Combo

    Half barbecued chicken & half slab baby back ribs, cole slaw, applesauce. Sorry, all white meat not available

    $45.95

• Side Dishes

  • 

    Cole Slaw

    $6.95

  • 

    Red Skin Mashed Potatoes

    $7.95

  • 

    Au Gratin Potatoes

    $7.95

  • 

    Fresh-Cut French Fries

    $7.95

  • 

    Creamed Spinach

    $7.95

  • 

    Broccoli & Lemon Vinaigrette

    $8.95

  • 

    Roasted Market Vegetables

    $8.95

  • 

    Baked Idaho Potato

    $8.95

  • 

    BBQ-Rubbed Sweet Potato

    $8.95

  • 

    Cottage Fries & Ranch Dressing

    $9.95

  • 

    Roasted Mushroom Caps

    $10.95

  • 

    Loaded Giant Baked Potato

    $10.95

Lunch

• Appetizers

  • 

    Shrimp & Crab Bisque

    corn & red peppers

    Cup	$8.50
    Bowl	$11.95

  • 

    Baked French Onion Soup

    swiss & asiago cheese

    Cup	$8.50
    Bowl	$11.95

  • 

    Skillet Cornbread

    baked fresh daily; honey butter

    $9.95

  • Mediterranean Chicken Skewers

    greek yogurt sauce

    $12.95

  • 

    Bison Meatballs

    tomato sauce, asiago cheese

    $15.95

  • 

    Baked Goat Cheese

    tomato-basil sauce, flatbread

    $16.95

  • 

    Crispy Fried Fresh Calamari

    cocktail & ranch sauces

    $20.95

  • 

    Jumbo Shrimp Cocktail

    zesty cocktail sauce

    $20.95

  • 

    Oven-Roasted Lump Crab Cakes

    mustard mayonnaise

    $22.95

  • 

    Applewood-Smoked Bacon-Wrapped Sea Scallops

    apricot sauce

    $24.95

• Chicken & Barbecue

  • 

    Chicken Moreno with Artichokes

    grilled chicken breast, over-dried tomatoes, arugula, light garlic broth

    $21.95

  • 

    Lemon-Pepper Chicken Breast

    roasted in our 600°F oven with natural juices

    $21.95

  • 

    Roasted Half Chicken

    All-natural half chicken, garlic & herbs. Sorry, all white meat not available

    $27.95

  • 

    Barbecued Chicken

    All-natural half chicken, zesty barbecue sauce. Sorry, all white meat not available

    $27.95

  • 

    Barbecued Baby Back Ribs

    slowly smoked; zesty barbecue sauce, cole slaw, applesauce

    Half	$27.95
    Full	$41.95

• Fresh Fish & Seafood

  flown in fresh daily from both coasts

  • 

    Coconut Shrimp

    baked in our 600°F oven; ginger-coconut sauce

    $22.95

  • 

    Cedar-Planked Salmon*

    brown sugar-soy glaze

    $24.95

  • 

    Oven-Roasted Lump Crab Cake

    mustard mayonnaise

    $26.95

  • 

    Dill-Crusted Fresh Walleye

    lemon butter

    $28.95

• Steaks & Chops*

  All of our dinner menu steaks are available at lunch

  • 

    Mushroom-Crusted Fancy Pork Chop

    all-natural thick center-cut chop

    8 Oz.

    $24.95

  • 

    Basil Hayden's® Bourbon Tenderloin Tips

    grilled red onions

    7 Oz.

    $29.95

  • Roumanian Skirt Steak

    special marinade, grilled red onions

    12 Oz.

    $48.95

  • 

    Petite Filet Mignon

    7 Oz.

    $51.95

• Prime Rib of Beef au Jus

  • 

    Prime Rib of Beef au Jus*

    Rubbed with fresh garlic, sea salt, cracked black pepper and slow roasted for six hours. The king of roasts - served with horseradish cream sauce

    Lunch Cut (8 Oz.)	$37.95
    Regular Cut (10 Oz.)	$43.95

• Salads

  Side for 1, Small for 2-3, Large for 4-6

  • 

    Field Greens

    cucumbers, tomatoes, carrots, choice of: ranch, french, red wine vinaigrette, blue cheese, balsamic, or citrus lime

    Side	$8.95
    Small	$15.95
    Large	$28.95

  • 

    Caesar

    romaine, parmesan cheese, garlic croutons

    Side	$8.95
    Small	$15.95
    Large	$28.95

  • 

    Tuscan Kale & Spinach

    shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing

    Side	$9.95
    Small	$16.95
    Large	$30.95

  • 

    Greek

    greens, tomatoes, cucumbers, garbanzo beans, celery, feta, pepperoncini, kalamata olives, red onions, dill, red wine vinaigrette

    Side	$9.95
    Small	$16.95
    Large	$30.95

  • Add Grilled

    Chicken	$6.00
    Fried Calamari	$9.00
    Salmon*	$11.00
    Sliced Tenderloin*	$13.00

  • 

    The Wildfire Chopped Salad

    roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette

    Small	$18.95
    Large	$34.95

  • 

    Steak & Blue Cheese

    sliced tenderloin, mixed greens, blue cheese, cucumbers, tomatoes, scallions, balsamic vinaigrette, crispy fried onion strings, ranch dressing

    $29.95

• Wildfire Grain Bowl

  • 

    Wildfire Grain Bowl

    roasted butternut squash & broccoli, super greens, quinoa, cucumber-yogurt sauce

    $17.95

• Prime Burgers

  • 

    Thick Prime Angus Burger*

    shredded lettuce, tomato

    $19.95

  • 

    Thick Prime Angus Cheeseburger*

    shredded lettuce, tomato, choice of: cheddar, american, swiss, jalapeño jack, smoked gouda, or blue cheese

    $20.95

  • 

    All-Natural Turkey Burger

    white cheddar, roasted red onions, mustard, mayonnaise

    $20.95

  • 

    Bison Burger*

    smoked gouda, caramelized onions, bread & butter pickles, arugula, dijonnaise sauce

    $21.95

• Signatures

  • 

    Grilled Chicken Club

    bacon, avocado, jalapeño jack, mustard mayonnaise

    $19.95

  • 

    Dill-Crusted Fresh Walleye Sandwich

    lettuce, tomato, tartar sauce

    $25.95

  • 

    Lump Crab Cake Sandwich

    lettuce, tomato, tartar sauce

    $26.95

  • 

    Roasted Prime Rib French Dip*

    thinly sliced prime rib, au jus, horseradish cream sauce

    $28.95

  • 

    Blackened New York Strip Steak Sandwich*

    arugula, tomatoes, white cheddar, ancho mayo

    $28.95

  • 

    Sliced Turkey Sandwich

    avocado, white cheddar, cucumbers, arugula, tomato, honey mustard

    $17.95

• Side Dishes

  • 

    Cole Slaw

    $6.95

  • 

    Red Skin Mashed Potatoes

    $7.95

  • 

    Au Gratin Potatoes

    $7.95

  • 

    Fresh-Cut French Fries

    $7.95

  • 

    Creamed Spinach

    $7.95

  • 

    Broccoli & Lemon Vinaigrette

    $8.95

  • 

    Roasted Market Vegetables

    $8.95

  • 

    Baked Idaho Potato

    $8.95

  • 

    BBQ-Rubbed Sweet Potato

    $8.95

  • 

    Cottage Fries & Ranch Dressing

    $9.95

  • 

    Roasted Mushroom Caps

    $10.95

  • 

    Loaded Baked Potato

    $10.95

Gluten-Free

• Appetizers

  • Baked French Onion Soup

    swiss & asiago cheese

    Cup	$8.50
    Bowl	$11.95

  • Mediterranean Chicken Skewers

    greek yogurt sauce

    $12.95

  • Baked Goat Cheese

    tomato-basil sauce, gluten-free flatbread

    $16.95

  • Jumbo Shrimp Cocktail

    zesty cocktail sauce

    $20.95

  • Applewood-Smoked Bacon-Wrapped Sea Scallop Skewers

    apricot sauce

    $24.95

• Salads

  side for 1, small for 2-3, large for 4-6

  • Field Greens

    cucumbers, tomatoes, carrots, choice of: ranch, red wine vinaigrette, blue cheese, balsamic, or citrus lime

    Side	$8.95
    Small	$15.95
    Large	$28.95

  • Caesar

    romaine, parmesan cheese, gluten-free croutons

    Side	$8.95
    Small	$15.95
    Large	$28.95

  • Tuscan Kale & Spinach

    shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing

    Side	$9.95
    Small	$16.95
    Large	$30.95

  • Greek

    greens, tomatoes, cucumbers, garbanzo beans, celery, feta, pepperoncini, kalamata olives, red onions, dill, red wine vinaigrette

    Side	$9.95
    Small	$16.95
    Large	$30.95

  • The Wildfire Chopped Salad

    Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette. Take home a bottle of our citrus lime vinaigrette

    Small	$18.95
    Large	$34.95

• Prime Burgers & Sandwiches

  Served on a homemade bun made with Domata Living Flour; cole slaw. Add: mushrooms or applewood-smoked bacon to any burger $2 each

  • Thick Prime Angus Burger*

    shredded lettuce, tomato

    $19.95

  • Thick Prime Angus Cheeseburger*

    shredded lettuce, tomato; American, cheddar, swiss, smoked gouda or jalapeño jack

    $19.95

  • All-Natural Turkey Burger

    white cheddar, roasted red onions, mustard, mayonnaise

    $20.95

  • Bison Burger*

    smoked gouda, caramelized onions, bread & butter pickles, arugula, dijonnaise sauce

    $21.95

  • Grilled Chicken Club

    bacon, avocado, jalapeño jack, mustard mayonnaise

    $19.95

  • Roasted Prime Rib French Dip*

    thinly sliced prime rib, au jus, horseradish cream sauce

    $28.95

  • Blackened New York Strip Steak Sandwich*

    arugula, tomatoes, white cheddar, ancho mayo

    $28.95

• Steaks, Chops & Prime Rib*

  Add shrimp skewer to your steak $11

  • Basil Hayden's® Bourbon Tenderloin Tips

    12 Oz.

    $44.95

  • Petite Filet Mignon

    7 Oz.

    $51.95

  • Filet Mignon

    10 Oz.

    $60.95

  • Pork Chops

    16 Oz.

    $36.95

  • Roumanian Skirt Steak

    12 Oz.

    $48.95

  • New York Strip Steak

    14 Oz.

    $54.95

  • Porterhouse

    22 Oz.

    $63.95

  • Bone-In Rib Eye

    20 Oz.

    $66.95

  • Lamb Porterhouse Chops

    18 Oz.

    $61.95

  • Prime Rib

    10 Oz. - Regular Cut	$43.95
    16 Oz. - Queen Cut	$52.95
    22 Oz. - King Cut	$61.95

• Fresh Fish

  • Cedar-Planked Salmon*

    brown sugar-tamari glaze

    $36.95

• Chicken & Barbecue

  • Roasted Herb Chicken

    All-natural half chicken, garlic & herbs. Sorry, all white meat not available

    $27.95

  • Barbecued Chicken

    All-natural half chicken, zesty barbecue sauce. Sorry, all white meat not available

    $27.95

  • Chicken Moreno with Artichokes

    grilled chicken breasts, over-dried tomatoes, arugula, light garlic broth

    $28.95

  • Lemon-Pepper Chicken Breasts

    roasted in our 600°F oven with natural juices

    $28.95

  • Barbecued Baby Back Ribs

    slowly smoked, zesty barbecue sauce, cole slaw, applesauce

    Half	$27.95
    Full	$41.95

  • Chicken & Baby Back Ribs Combo

    Half barbecued chicken & half slab baby back ribs, cole slaw, applesauce. Sorry, all white meat not available

    $45.95

• With Your Dinner

  choose one of these sides to accompany your dinner

  • Red Skin Mashed Potatoes

  • Au Gratin Potatoes

  • Roasted Market Vegetables

  • Broccoli & Lemon Vinaigrette

  • BBQ-Rubbed Sweet Potato, Giant Baked Idaho Potato

    add $1.95

  • Roasted Mushroom Caps, Loaded Giant Baked Potato

    add $3.95

• Side Dishes

  • Red Skin Mashed Potatoes

    $7.95

  • Au Gratin Potatoes

    $7.95

  • Roasted Market Vegetables

    $8.95

  • Broccoli & Lemon Vinaigrette

    $8.95

  • Giant Baked Idaho Potato

    $8.95

  • BBQ-Rubbed Sweet Potato

    $8.95

  • Roasted Mushroom Caps

    $10.95

  • Loaded Giant Baked Potato

    $10.95

• Dessert

  • Flourless Chocolate Cake

    hot fudge, whipped cream

    $7.95

  • Seasonal Berries Crisp

    oatmeal cookie crumble, berry sauce, vanilla ice cream

    $12.95

Kids

• Kids' Menu

  Must be under 12 years of age; served with apple sauce

  • Grilled Cheese & Fries

    $9.95

  • Chicken Fingers & Fries

    $10.95

  • Hamburger & Fries

    $10.95

  • Cheeseburger & Fries

    $11.95

Beverage

• Martinis

  • Wild Raspberry Cosmo

    New Amsterdam Red Berry Vodka, DeKuyper Triple Sec, cranberry, raspberry syrup

    $14.50

  • Boulevardier

    Four Roses Bourbon, Campari, Noilly Prat Sweet Vermouth

    $16.00

  • Wildfire Sidecar

    St-Rémy VSOP, Cointreau, fresh lemon juice

    $15.50

  • Stormy Night

    Effen Black Cherry Vodka, DeKuyper Watermelon & Island Punch Puckers

    $16.00

  • Espresso your Espresso

    Choice of: Grey Goose Vodka or Patrón Silver Tequila, Lucano Cordial Caffè Liqueur, Espresso

    $17.50

• Signature Cocktails

  • Sweet Heat 'Rita

    Flecha Azul Blanco Tequila, Bittermens Hellfire, Giuliana Prosecco, agave nectar, fresh lime juice, Tajín rim

    $19.00

  • Rouge French 75

    The Botanist Gin, Giuliana Prosecco, Monin Strawberry Purée, fresh lemon juice

    $17.00

  • Mezcaloma

    Dos Hombres Mezcal Artesanal, ruby red grapefruit, fresh lime juice, agave nectar, soda water

    $16.25

  • Berry-Cherry Mojito

    Cruzan Black Cherry Rum, Monin Raspberry Syrup, lime juice, mint

    $13.00

  • The Perfect Cosmo

    Haku Vodka, Cointreau, Cranberry Juice, fresh lime juice

    $16.00

  • Premium Margarita

    Sauza Hornito's Reposado Tequila, Cointreau, sour mix; shaken, not blended

    $14.00

  • Barrel-Aged Old Fashioned

    Amador Double Barrel Whiskey, Angostura Bitters, sugar

    $16.00

  • Wildfire Manhattan

    Specially Bottled Basil Hayden Bourbon, sweet vermouth

    $21.00

• Zero-Proof Cocktails & Wine

  • Mango Margarita

    Ritual Zero Proof Tequila Alternative, mango purée, lime juice, agave nectar

    $13.50

  • Blackberry Kentucky Mule

    Lyre's Bourbon Alternative, Q Ginger Beer, Monin Blackberry Syrup, lime juice

    $13.50

  • Giesen 0% Sauvignon Blanc, New Zealand

    Glass	$13.50
    Bottle	$54.00

• Bottles & Cans

  • Miller Lite - Light Lager, WI

    $7.25

  • Budweiser - American Lager, MO

    $7.25

  • Bud Light - Light Lager, MO

    $7.25

  • Coors Light - Light Lager, CO

    $7.25

  • Modelo Especial - Lager, Mexico

    $7.75

  • Heineken 0.0 N/A - Non-Alcoholic, Netherlands

    $7.75

  • Blue Moon Belgian White - Witbier, CO

    $7.75

  • Guinness Draught - Irish Dry Stout, Ireland

    $8.75

  • Sweetland Orchard Rustic Apple - Hard Cider, MN

    $9.00

• Draught

  • Michelob Golden Draft Light - Light Lager, MO

    $8.00

  • Schell's Dark - Dark American Lager, MN

    $9.00

  • Summit Brewing Co. Extra Pale Ale - English Pale Ale, MN

    $9.00

  • Lupulin Hooey - Hazy IPA, MN

    $9.25

  • Stella Artois - European Pale Lager, Belgium

    $9.00

  • Surly Brewing Co. Furious - American IPA, MN

    $9.25

  • Castle Danger Cream Ale - American Cream Ale, MN

    $9.00

  • Seasonal Draught

    A.Q.

• White & Rosé Wine

  Wine Mondays: Enjoy Half-Price Bottles of Wine From These Selections

  • Wildfire Chardonnay by Broken Earth Winery - California

    Glass	$11.50
    Bottle	$46.00

  • Hess Shirtail Ranches Chardonnay - Monterey County

    Glass	$12.00
    Bottle	$48.00

  • J. Lohr Estates "Riverstone" Chardonnay - Arroyo Seco / Monterey

    Glass	$12.50
    Bottle	$50.00

  • Bonanno Chardonnay - Los Carneros

    Glass	$15.75
    Bottle	$63.00

  • Santi Sortesele Pinot Grigio - Veneto, Italy

    Glass	$13.25
    Bottle	$53.00

  • Maso Canali Pinot Grigio - Trentino, Italy

    Glass	$14.00
    Bottle	$56.00

  • Joel Gott Sauvignon Blanc - California

    Glass	$14.00
    Bottle	$56.00

  • Boulder Bank Sauvignon Blanc - Marlborough, New Zealand

    Glass	$14.50
    Bottle	$58.00

  • Groom Sauvignon Blanc - Adelaide Hills, Australia

    Glass	$13.75
    Bottle	$55.00

  • Chateau Ste. Michelle Riesling - Columbia Valley

    Glass	$12.00
    Bottle	$48.00

  • La Crema Pinot Noir Rosé - Monterey

    Glass	$13.50
    Bottle	$54.00

  • Bieler Père & Fils "Sabine" Rosé - Aix-en-Provence, France

    Glass	$13.00
    Bottle	$52.00

  • Giuliana Prosecco D.O.C. - Veneto, Italy

    Glass	$15.25
    Bottle	$61.00

  • Schramsberg, Mirabelle Brut Rosé - North Coast, CA

    Glass	$19.00
    Bottle	$76.00

  • Devant Brut Cuvée Champgne - Epernay, France

    Glass	$25.00
    Bottle	$100.00

  • La Marca Prosecco D.O.C. - Italy

    Split (187 ml)

    $18.25

• Red Wine

  Wine Mondays: Enjoy Half-Price Bottles of Wine From These Selections

  • Wildfire Cabernet Sauvignon by Broken Earth Winery - Paso Robles

    Glass	$12.00
    Bottle	$48.00

  • Rodney Strong Vineyards Cabernet Sauvignon - Sonoma County

    Glass	$15.25
    Bottle	$61.00

  • Raymond Sommelier Selection Cabernet Sauvignon - North Coast, CA

    Glass	$16.00
    Bottle	$64.00

  • Austin B24 Cabernet Sauvignon - Paso Robles

    Glass	$17.25
    Bottle	$69.00

  • La Crema Pinot Noir - Monterey

    Glass	$15.50
    Bottle	$62.00

  • A to Z Pinot Noir - Oregon

    Glass	$14.50
    Bottle	$58.00

  • J Vineyards & Winery Pinot Noir - Monterey / Sonoma / Santa Barbara Counties

    Glass	$17.50
    Bottle	$70.00

  • Donna Laura "Bramosia" Chianti Classico DOCG - Tuscany, Italy

    Glass	$15.50
    Bottle	$62.00

  • Brancaia "Tre" Toscana IGT - Tuscany, Italy

    Glass	$16.50
    Bottle	$66.00

  • Aruma Malbec by Catena Rothschild - Mendoza, Argentina

    Glass	$16.75
    Bottle	$67.00

  • Eruption (Malbec / Syrah Blend) - High Valley

    Glass	$14.75
    Bottle	$59.00

  • Conundrum Red Blend - California

    Glass	$12.25
    Bottle	$49.00

  • Threadcount by Quilt Red Blend - Sonoma County

    Glass	$14.50
    Bottle	$58.00

  • St. Francis Winery & Vineyards Red Blend - Sonoma County

    Glass	$16.75
    Bottle	$67.00

  • The Federalist Zinfandel - Lodi

    Glass	$15.50
    Bottle	$62.00

  • Decoy Merlot by Duckhorn Vineyards - California

    Glass	$16.25
    Bottle	$65.00

• Featured Bourbon, Rye & Whiskey

  please ask your server for current pricing

  • Amador Whiskey Co. Double Barrel Bourbon Whiskey

    Kentucky & California, 86 proof - vanilla, caramel, butterscotch, toasted almond

  • Basil Hayden Straight Bourbon Whiskey

    Kentucky, 80 proof - sweet brown sugar, touch of pepper, dried fruit

  • Elijah Craig Small Batch 1789 Kentucky Straight Bourbon Whiskey

    Kentucky, 94 proof - vanilla bean, spice, smoke, nutmeg

  • Weller Special Reserve Kentucky Straight Bourbon Whiskey

    Kentucky, 90 proof - honey, butterscotch, caramel

  • Woodford Reserve Kentucky Straight Bourbon Whiskey

    Kentucky, 90.4 proof - citrus, toffee, chocolate, spice

  • Angel's Envy Kentucky Straight Bourbon Whiskey

    Kentucky, 86.6 proof - vanilla, maple syrup, bitter chocolate

Dessert

• Dessert Suggestions

  All of our desserts are baked fresh daily in our kitchen

  • 

    Key Lime Pie

    graham cracker crust, whipped cream

    $10.95

  • 

    Door County Cherry Pie

    whipped cream

    $10.95

  • 

    Triple-Layer Chocolate Cake

    hot fudge, whipped cream

    $10.95

  • 

    Creamy Cheesecake

    sour cream topping, cherry sauce

    $10.95

  • 

    Warm Chocolate Chip Cookie Skillet

    vanilla bean ice cream, hot fudge

    $11.95

  • Seasonal Berries Crisp

    oatmeal cookie crumble, berry sauce, vanilla bean ice cream

    $12.95

  • 

    Homemade Seasonal Pie

    ask about today's freshly baked pie

    $10.95

• Rishi Tea & Botanicals

  • Peppermint

    organic botanical, caffeine free

    $4.95

  • English Breakfast

    organic black tea

    $4.95

  • Chamomile Medley

    organic botanical blend, caffeine free

    $4.95

  • Earl Grey

    organic scented black tea

    $4.95

• Big Shoulders Coffee

  • Wildfire Blend Coffee

    regular or decaf

    $4.95

  • Espresso

    bold, full-bodied flavor

    $5.25

  • Caffè Latte

    creamy, smooth texture

    $5.50

  • Cappuccino

    smooth finish to your meal

    $5.50

Catering

• Salads

  choose one:

  • Caesar Salad

    romaine, parmesan cheese, garlic croutons

  • Greek

    greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette

  • The Wildfire Chopped Salad

    roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; citrus lime vinaigrette

  • Tuscan Kale & Spinach

    shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing

• Sandwiches

  served with barbecue potato chips & cole slaw; choose two:

  • Garden Vegetable Sandwich

    goat cheese, arugula, tomatoes, avocado, cucumbers, carrots, scallions, citrus lime vinaigrette

  • Chicken Salad Sandwich

    fresh greens, tomatoes, toasted multi-grain bread

  • Sliced Turkey Sandwich

    avocado, white cheddar, arugula, cucumbers, tomatoes, honey mustard

  • Grilled Chicken Club

    bacon, avocado, jalapeño jack, mustard mayonnaise

  • Roasted Prime Rib French Dip*

    thinly sliced prime rib, au jus

  • Blackened New York Strip Steak Sandwich*

    arugula, tomatoes, white cheddar, ancho mayo

  • Parmesan-Crusted Chicken Caesar Sandwich

    lettuce, tomatoes, caesar dressing

• Dessert

  • Homemade Chocolate Chip Cookies

• Salads

  choose one:

  • Caesar Salad

    romaine, parmesan cheese, garlic croutons

  • Greek

    greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette

  • The Wildfire Chopped Salad

    roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; citrus lime vinaigrette

  • Tuscan Kale & Spinach

    shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing

• Main Courses

  served with bread; choose two

  • Pasta with Roasted Market Vegetables

    tomato sauce, goat cheese

  • Chicken Moreno with Artichokes

    grilled chicken breasts, oven-dried tomatoes, arugula, light garlic broth

  • Lemon-Pepper Chicken Breasts

    roasted in our 600°F oven with natural juices

  • Cedar-Planked Salmon*

    brown sugar-soy glaze

  • Mushroom-Crusted Fancy Pork Chops*

    all-natural, thick center-cut chops

  • Basil Hayden's® Bourbon Tenderloin Tips*

    grilled red onions

  • Filet Mignon*

    ($4 per person extra) the most tender of all steaks

• Side Dishes

  choose one:

  • Red Skin Mashed Potatoes

  • Roasted Market Vegetables

  • Broccoli & Lemon Vinaigrette

• Dessert

  • Homemade Chocolate Chip Cookies

• Salads

  choose one:

  • Caesar Salad

    romaine, parmesan cheese, garlic croutons

  • Greek

    greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette

  • The Wildfire Chopped Salad

    roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; citrus lime vinaigrette

  • Tuscan Kale & Spinach

    shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing

• Main Courses

  served with bread; choose two:

  • Pasta with Roasted Market Vegetables

    tomato sauce, goat cheese

  • Chicken Moreno with Artichokes

    grilled chicken breasts, oven-dried tomatoes, arugula, light garlic broth

  • Lemon-Pepper Chicken Breasts

    roasted in our 600°F oven with natural juices

  • Cedar-Planked Salmon*

    brown sugar-soy glaze

  • Mushroom-Crusted Fancy Pork Chops*

    all-natural, thick center-cut chops

  • Basil Hayden's® Bourbon Tenderloin Tips*

    grilled red onions

  • Roumanian Skirt Steak*

    ($5 per person extra) special marinade, grilled red onions

  • Fresh Fish of the Day

    ($5 per person extra) ask for details

  • Filet Mignon*

    ($8 per person extra) the most tender of all steaks

• Side Dishes

  choose two:

  • Red Skin Mashed Potatoes

  • Creamed Spinach

  • Roasted Market Vegetables

  • Broccoli & Lemon Vinaigrette

• Dessert

  choose one:

  • Triple-Layer Chocolate Cake

  • Cheesecake with Cherry Sauce

• Sandwiches

  includes cole slaw, chips & a chocolate chip cookie

  • Garden Vegetable Sandwich

    goat cheese, arugula, tomatoes, avocado, cucumbers, carrots, scallions, citrus lime vinaigrette

    $15.95

  • Sliced Turkey Sandwich

    avocado, white cheddar, cucumbers, arugula, tomatoes, honey mustard

    $17.95

  • Chicken Salad Sandwich

    field greens, tomatoes, toasted multi-grain bread

    $17.95

  • Grilled Chicken Club

    bacon, avocado, jalapeño jack, mustard mayonnaise

    $19.95

  • Parmesan-Crusted Chicken Caesar Sandwich

    lettuce, tomatoes, caesar dressing

    $19.95

  • Roast Prime Rib of Beef Sandwich*

    arugula, oven-dried tomatoes, jalapeño jack, mustard mayo, horseradish cream

    $26.95

  • Blackened New York Strip Steak Sandwich*

    arugula, tomatoes, white cheddar, ancho mayo

    $28.95

• Salads

  served with bread and a cookie

  • Caesar

    romaine, parmesan cheese, garlic croutons

    $15.95

  • Tuscan Kale & Spinach

    shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing

    $16.95

  • Greek

    greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette

    $16.95

  • The Wildfire Chopped Salad

    roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips, citrus lime vinaigrette

    $18.95

• Wildfire Grain Bowl

  • Wildfire Grain Bowl

    roasted butternut squash & broccoli, super greens, quinoa, cucumber-yogurt sauce

    $17.95

• Appetizers

  all platters serve 8-10

  • Homemade Cornbread

    $16.95

  • Mediterranean Chicken Skewers

    greek yogurt sauce

    $76.95

  • Bison Meatballs

    tomato sauce, asiago cheese

    $76.95

  • Jumbo Shrimp Cocktail

    zesty cocktail sauce

    $76.95

  • Oven-Roasted Lump Crab Cakes

    mustard mayonnaise

    $102.95

  • Applewood-Smoked Bacon-Wrapped Sea Scallop Skewers

    apricot sauce

    $104.95

• Beverages

  • Cans of Coke, Diet Coke or Sprite

    $1.95

  • Bottled Water

    $1.95

• Information

  Individual & Group Menu Options Available

  • Supplies

    Our catering menus are delivered with plates, silverware packets, serving utensils, chafing dishes & sternos (if applicable)

  • Notice

    Some menu selections may require 48-hour notice. All menu items & prices are subject to change

  • Confirmations

    A signed catering confirmation form and credit card authorization form are required to confirm a catering delivery order

  • Minimums

    There is a $200 minimum for a delivery order

  • Cancellations

    A 24-hour notice is required for order cancellations or changes

  • Delivery Fee

    A delivery fee is added to all orders. A 3% fee will be added to pick-up orders

Wine List

• Sparkling

  • JCB (Jean-Charles Boisset) N° 69 Brut Rosé - Burgundy, France

    $71.00

  • Schramsberg Blanc de Blancs - North Coast

    $103.00

  • Taittinger Brut la Française - A Reims, France

    $150.00

• White & Rosé

  • Loveblock Sauvignon Blanc - Marlborough, New Zealand

    $70.00

  • Craggy Range "Te Muna Road" Sauvignon Blanc - Martinborough, New Zealand

    $64.00

  • Cakebread Cellars Sauvignon Blanc - Napa Valley

    $77.00

  • Duckhorn Vineyards Sauvignon Blanc - North Coast

    $77.00

  • Hampton Water Rose - Languedoc, France

    $72.00

  • Justin Vineyards & Winery Rosé - Central Coast

    $64.00

  • Seven Daughters Moscato - Veneto, Italy

    $46.00

  • J Vineyards & Winery Pinot Gris - California

    $60.00

  • Kendall-Jackson "Vintner's Reserve" Riesling - Monterey County

    $48.00

  • Kendall-Jackson "Vintner's Reserve" Chardonnay - California

    $50.00

  • Cambria "Katherine's Vineyard" Chardonnay - Santa Maria Valley

    $57.00

  • Chateau Ste. Michelle "Canoe Ridge Estate" Chardonnay - Horse Heaven Hills

    $62.00

  • Jordan Chardonnay - Russian River Valley

    $83.00

  • Cakebread Cellars Chardonnay - Napa Valley

    $108.00

• Pinot Noir

  • Böen Pinot Noir - Sonoma / Monterey / Santa Barbara Counties

    $68.00

  • Davis Bynum Pinot Noir - Russian River Valley / Sonoma County

    $70.00

  • Domaine Carneros Pinot Noir - Carneros

    $86.00

  • Cristom Pinot Noir - Willamette Valley, Oregon

    $75.00

  • Hartford Court Pinot Noir - Russian River Valley

    $94.00

  • Willakenzie Estate Pinot Noir - Willamette Valley, Oregon

    $109.00

  • Etude "Grace Benoist Ranch" Pinot Noir - Carneros

    $85.00

  • Orin Swift "Slander" Pinot Noir - California

    $120.00

• Merlot & Red Blends

  • Rutherford Hill Merlot - Napa Valley

    $90.00

  • Emmolo Merlot - Napa Valley

    $96.00

  • Allegrini "Palazzo della Torre" (Baby Amarone) - Veneto, Italy

    $67.00

  • Caymus-Suisun "The Walking Fool" - Suisun Valley

    $73.00

  • Bernardus Marinus (Petit Verdot, Cabernet Franc, Cabernet Sauvignon, Merlot Blend) - Carmel Valley, CA

    $122.00

• Grenache, Syrah & Zinfandel

  • Shatter Grenache - Maury, France

    $84.00

  • Dry Creek Vineyard "Heritage Vines" Zinfandel - Sonoma County

    $64.00

  • Frog's Leap Zinfandel - Napa Valley

    $99.00

  • Black Boar Zinfandel by Quivira Vineyards - Dry Creek Valley

    $110.00

  • J. Lohr Estates "South Ridge" Syrah - Paso Robles

    $52.00

  • Groom Shiraz - Barossa Valley, Australia

    $93.00

• Cabernet Sauvignon & Franc

  • ALEXANDER VALLEY VINEYARDS CABERNET FRANC - Alexander Valley

    $75.00

  • Kendall-Jackson Grand Reserve Cabernet Sauvignon - Sonoma County

    $74.00

  • Brassfield Estate Winery Cabernet Sauvignon - High Valley

    $66.00

  • Bonanno Cabernet Sauvignon - Napa Valley

    $86.00

  • Justin Vineyards & Winery Cabernet Sauvignon - Paso Robles

    $83.00

  • The Hess Collection "Allomi" Cabernet Sauvignon - Napa Valley

    $112.00

• Cellar Selections

  • Belle Glos "Las Alturas" Pinot Noir - Santa Lucia Highlands, Monterey County

    $80.00

  • Domaine Serene "Yamhill Cuvée" Pinot Noir - Willamette Valley, Oregon

    $145.00

  • Goldeneye Pinot Noir - Anderson Valley

    $105.00

  • Lion Tamer (Red Blend) by the Hess Collection - Napa Valley

    $132.00

  • Duckhorn Vineyards Merlot - Napa Valley

    $119.00

  • Stags' Leap Winery Cabernet Sauvignon - Napa Valley

    $145.00

  • Jayson by Pahlmeyer Cabernet Sauvignon - Napa Valley

    $210.00

  • Freemark Abbey Cabernet Sauvignon - Napa Valley

    $150.00

  • Brassfield Estate Winery "Block 14" Cabernet Sauvignon - High Valley

    $135.00

  • Duckhorn Vineyards Cabernet Sauvignon - Napa Valley

    $152.00

  • Jordan Cabernet Sauvignon - Alexander Valley

    $170.00

  • Cakebread Cellars Cabernet Sauvignon - Napa Valley

    $184.00

Party Platter Menu

• Appetizers

  • Homemade Cornbread

    $16.95

  • Onion Rolls

    $16.95

  • Mediterranean Chicken Skewers

    greek yogurt sauce

    $76.95

  • Bison Meatballs

    tomato sauce, asiago cheese

    $76.95

  • Jumbo Shrimp Cocktail

    zesty cocktail sauce

    $76.95

  • Oven-Roasted Lump Crab Cakes

    mustard mayonnaise

    $102.95

  • Applewood-Smoked Bacon-Wrapped Sea Scallop Skewers

    apricot sauce

    $104.95

• Salads

  • Caesar

    romaine, parmesan cheese, garlic croutons

    $45.95

  • Tuscan Kale & Spinach Salad

    shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing

    $47.95

  • Greek

    greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette

    $47.95

  • Wildfire Chopped Salad

    roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; citrus lime vinaigrette

    $53.95

• Steaks & Seafood

  • Coconut Shrimp

    baked in our 600°F; ginger-coconut sauce

    $189.95

  • Cedar-Planked Salmon*

    brown sugar-soy glaze

    $219.95

  • Fresh Fish of the Day

    ask about today's preparation

    A.Q.

  • Mushroom-Crusted Fancy Pork Chops*

    all natural, thick-cut chops

    $199.95

  • Roumanian Skirt Steak*

    special marinade, grilled red onions

    $239.95

  • Basil Hayden's® Bourbon Tenderloin Tips*

    grilled red onions

    $259.95

  • Filet Mignon*

    the most tender of all steaks

    $415.95

• Sandwiches

  served with homemade cole slaw

  • Sliced Turkey Sandwich

    avocado, white cheddar, arugula, cucumbers, tomatoes, honey mustard

    $128.95

  • Grilled Chicken Club

    bacon, avocado, jalapeño jack, mustard mayonnaise

    $142.95

  • Thick Prime Angus Burger*

    shredded lettuce, tomato; choice of cheese

    $142.95

  • Roasted Prime Rib French Dip*

    thinly sliced prime rib, au jus, horseradish cream sauce

    $185.95

  • Blackened New York Strip Steak Sandwich*

    arugula, tomatoes, white cheddar, ancho mayo

    $185.95

• Chicken & Ribs

  • Roasted Herb Chicken

    All-natural half chicken. Sorry, all white meat not available

    $179.95

  • Barbecued Chicken

    All-natural half chicken, zesty barbecue sauce. Sorry, all white meat not available

    $179.95

  • Chicken Moreno with Artichokes

    grilled chicken breasts, oven-dried tomatoes, arugula, light garlic broth

    $186.95

  • Lemon-Pepper Chicken Breasts

    roasted in our 600°F oven with natural juices

    $186.95

  • Barbecued Baby Back Ribs

    zesty barbecue sauce

    $269.95

• Pasta

  • Pasta with Roasted Market Vegetables

    tomato sauce, goat cheese

    $99.95

• Side Dishes

  • Cole Slaw

    $24.95

  • Barbecue Potato Chips

    $24.95

  • Red Skin Mashed Potatoes

    $36.95

  • Roasted Market Vegetables

    $39.95

  • Greek Potato Wedges

    $39.95

  • Broccoli & Lemon Vinaigrette

    $39.95

  • Creamed Spinach

    $39.95

  • Cottage Fries

    ranch dressing

    $39.95

  • Au Gratin Potatoes

    $44.95

  • Roasted Mushroom Caps

    $49.95

• Desserts

  • Seasonal Pie

    $34.95

  • Key Lime Pie

    $34.95

  • Door County Cherry Pie

    $34.95

  • Flourless Chocolate Cake

    $34.95

  • Triple-Layer Chocolate Cake

    $54.95

  • Cheesecake

    $54.95

• Let Us Cater Your Next Event!

  Wildfire Now Caters for your Home or Office

  • Give us a call and we would be happy to help plan a great menu for you to enjoy with family, friends or co-workers.

  • One of our friendly Parties & Special Events Managers will be happy to assist you with your order.

Club Lunch

• Appetizers

  choose two - served family style

  • Baked Goat Cheese

  • Bison Meatballs

  • Tomato & Cheese Flatbread

  • Grilled Pepperoni Flatbread

  • Mediterranean Chicken Skewers

  • Tuscan Kale & Spinach Salad

  • Caesar Salad

  • Greek Salad

  • The Wildfire Chopped Salad

  • Crispy Fried Fresh Calamari

    $2 per person extra

  • Jumbo Shrimp Cocktail

    $2 per person extra

  • Oven-Roasted Lump Crab Cakes

    $2 per person extra

  • Applewood-Smoked Bacon-Wrapped Sea Scallop Skewers

    $2 per person extra

• Main Courses

  choose two - served family style

  • Roasted Herb Chicken

  • Barbecued Chicken

  • Lemon-Pepper Chicken Breast

  • Chicken Moreno

  • Mushroom-Crusted Pork Chops

  • Cedar-Planked Salmon

  • Dill-Crusted Walleye

  • Pasta with Roasted Market Vegetables & Goat Cheese

  • Fresh Fish of the Day

    $2 per person extra

  • Barbecued Baby Back Ribs

    $2 per person extra

  • Basil Hayden's® Bourbon Tenderloin Tips

    $2 per person extra

  • Roumanian Skirt Steak

    $2 per person extra

  • Roasted Prime Rib of Beef

    $2 per person extra

  • Filet Mignon

    $3 per person extra

• Side Dishes

  choose two - served family style

  • Red Skin Mashed Potatoes

  • Roasted Market Vegetables

  • Fresh Vegetable of the Day

  • Roasted Mushroom Caps

  • Creamed Spinach

  • Broccoli & Lemon Vinaigrette

  • Loaded Giant Baked Potato

• Desserts

  $3 per person extra; choose two - served family style

  • Triple-Layer Chocolate Cake

  • Homemade Key Lime Pie

  • Door County Cherry Pie

  • Seasonal Pie

  • Seasonal Berries Crisp with Ice Cream

  • Cheesecake with Cherry Sauce

Club Supper

• Appetizers

  choose two - served family style

  • Baked Goat Cheese

  • Bison Meatballs

  • Tomato & Cheese Flatbread

  • Grilled Pepperoni Flatbread

  • Mediterranean Chicken Skewers

  • Crispy Fried Fresh Calamari

    $2 per person extra

  • Jumbo Shrimp Cocktail

    $2 per person extra

  • Oven-Roasted Lump Crab Cakes

    $2 per person extra

  • Applewood-Smoked Bacon-Wrapped Sea Scallop Skewers

    $2 per person extra

• Salads

  choose two - served family style

  • Tuscan Kale & Spinach

  • Caesar

  • Greek

  • The Wildfire Chopped Salad

• Main Courses

  choose two - served family style

  • Roasted Herb Chicken

  • Barbecued Chicken

  • Lemon-Pepper Chicken Breast

  • Chicken Moreno

  • Mushroom-Crusted Pork Chops

  • Cedar-Planked Salmon

  • Dill-Crusted Walleye

  • Pasta with Roasted Market Vegetables & Goat Cheese

  • Barbecued Baby Back Ribs

  • Basil Hayden's® Bourbon Tenderloin Tips

  • Roumanian Skirt Steak

    $5 per person extra

  • Fresh Fish of the Day

    $5 per person extra

  • Roasted Prime Rib of Beef

    $6 per person extra

  • New York Strip Steak

    $8 per person extra

  • Filet Mignon

    $8 per person extra

• Side Dishes

  choose two - served family style

  • Red Skin Mashed Potatoes

  • Roasted Market Vegetables

  • Fresh Vegetable of the Day

  • Roasted Mushroom Caps

  • Creamed Spinach

  • Broccoli & Lemon Vinaigrette

  • Loaded Giant Baked Potato

• Desserts

  choose two - served family style

  • Triple-Layer Chocolate Cake

  • Homemade Key Lime Pie

  • Door County Cherry Pie

  • Seasonal Pie

  • Seasonal Berries Crisp with Ice Cream

  • Cheesecake with Cherry Sauce

Dinner Specials

• Daily Specials

  all dinners served with a choice of red skin mashed potatoes, au gratin potatoes, creamed spinach, roasted market vegetables, fresh-cut french fries, or broccoli with lemon vinaigrette

  • Farm Stand Watermelon Salad

    grape tomatoes, feta cheese, arugula, balsamic vinaigrette

    Side	$9.95
    Small	$16.95

  • Grilled Herb Marinated Wild Alaskan Sockeye Salmon

    yellow and red cherry tomatoes, tarragon vinaigrette

    $39.95

  • Wildfire's Macadamia Nut Crusted Halibut

    roasted asparagus, lemon butter

    $48.95

  • Filet Medallion Trio*

    choose three of our signature crusts: horseradish, parmesan, mushroom, blue cheese

    $49.95

  • Roasted Mexican Street Corn

    cotija cheese

    $9.95

  • Classic Blueberry Pie

    whipped cream

    $10.95

Lunch Specials

• Daily Specials

  • Coconut Crusted Chicken Salad

    mixed greens, carrots, radishes, celery, scallions cashews, mango, pineapple, coconut citrus dressing

    $22.95

  • Southwestern Stuffed Burger*

    jalapeno jack cheese, pico de gallo, guacamole, fresh cut french fries, cole slaw

    $22.95

  • Wildfire's Macadamia Nut Crusted Halibut

    roasted asparagus, lemon butter

    $38.95

  • Roasted Mexican Street Corn

    cotija cheese

    $9.95

  • Classic Blueberry Pie

    whipped cream

    $10.95

Mexican Beer Dinner Menu

• Appetizers

  Paired with Pacífico Clara

  • Mexican Street Corn Croquettes

    fresh corn, cotija cheese, spicy lime cream sauce

  • Shrimp & Vegetable Fundido

    tortilla chips

• First Course

  Paired with Dos Equis Lager Especial

  • Al Pastor Pulpo Tacos

    grilled octopus, pineapple, avocado salsa, mango-jícama salad

• Main Course

  Paired with Bohemia Clásica

  • Quesabirrias

    slow-cooked short ribs, cilantro, onions, lime, tomatillo salsa, consommé

• Dessert

  Paired with Modelo Negra

  • Gansito Cupcake

    vanilla cake, strawberry filling, fresh whipped cream, chocolate ganache